Delallo, Gluten Free Fusilli Pasta, 12 Oz(Case Of 12)

Product description

Product Description Delallo's Gluten Free Fusilli Pasta is made from a blend of corn and rice. This tasty pasta holds its shape well, making it perfect for all your favorite pasta dishes. It's a great option for those who are gluten sensitive. Enjoy a satisfying meal without worrying about gluten. Product Benefits Good For Those With Gluten Intolerance. Tasty And Holds Shape Well. Easy To Prepare. Ingredients Supplement FactsServing Size: 2 Oz (56 G) Dry   Amount Per Serving % Daily Value Calories 210 Calories from Fat 20 Total Fat 2g 3% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 43g 1% Dietary Fiber 0g 0% Total Sugars 0g Includes Added Sugars 0g 0% Protein 5g Virtamin C 0mcg 0% Calcium 0mg 0% Iron 0mg 2% Virtamin A 0mg 0% The % Daily Value tells you how much a nutrient in a serving of food contributes to a dally diet. 2,000 calories a day is used for general nutrition advice. Other Ingredients: 100% brown Rice Flour. Suggestions A spiral shaped pasta made without wheat, ideal for those with gluten sensitivity or celiac disease. Can be used as a substitute for traditional fusilli in any recipe. Special Note Versatile For Various Dishes. Satisfying And Filling. Warnings Store dry pasta in a cool, dry place. After cooking, refrigerate leftovers and consume within 3 to 5 days. Disclaimer Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.